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Culinary Arts Schools in District of Columbia

1 accredited Culinary programs in DC

1

Schools in DC

$62,470

Avg. Salary

6-24 months

Program Length

1

Cities

There are 1 culinary arts training program in District of Columbia listed on Trade Schools Review, across 1 city. Programs typically take 6-24 months to complete.

1

Programs

Median tuition

6-24 months

Program length

$62,470

Avg. salary (US)

Culinary Arts Schools in District of Columbia

University of the District of Columbia Community College

801 North Capitol St NE, Washington, DC 20002

University of the District of Columbia Community College's Culinary Arts program prepares students for work in professional kitchens, bakeries, and food service operations. The curriculum covers food preparation, kitchen management, and sanitation standards, with pathways to certifications like ServSafe and ACF credentials. This program suits those seeking entry-level and supervisory roles in the culinary industry.

Financial AidGI Bill AcceptedJob PlacementOnline Available
4.2 (44)

Contact for pricing

1-2 years

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Culinary Arts Training in District of Columbia

District of Columbia offers excellent opportunities for aspiring culinary artss. With 1 accredited training programs across the state, you can find a program that fits your schedule and budget.

The average culinary arts in District of Columbia earns around $62,470 per year, with experienced professionals earning significantly more. Job growth in this field is projected at 6.6% over the next decade, making it a strong career choice for job security and long-term earning potential.

Most Culinary programs in DC take 6-24 months to complete. Upon finishing your training, you'll be prepared to pursue industry certifications such as ServSafe Certification, ACF Certification, Pastry Arts Certificate, which can increase your employability and starting salary.

What to Expect from Culinary Training

Culinary Arts programs combine classroom instruction with practical, hands-on training. You'll learn both the theory and the real-world skills needed to succeed in this field. Here's what a typical program covers:

  • Technical fundamentals: Core concepts, safety procedures, and industry standards that form the foundation of your training.
  • Hands-on practice: Lab sessions and shop time where you apply what you've learned using industry-standard tools and equipment.
  • Certification prep: Focused preparation for exams like ServSafe Certification and ACF Certification that employers look for.
  • Career readiness: Resume building, interview prep, and job placement assistance to help you transition into the workforce.

Culinary Arts Schools in District of Columbia: FAQ

How much does culinary arts school cost in District of Columbia?

District of Columbia schools in our directory don't publish tuition for culinary arts programs — contact them directly. Public community and technical colleges are usually the cheapest route to the same credential.

How long is culinary arts school in District of Columbia?

Culinary Arts programs typically take 6-24 months. Full-time certificate tracks finish fastest; evening and weekend options for working students take longer.

How many culinary arts schools are in District of Columbia?

1 culinary arts training program is listed in District of Columbia, across 1 city.